Enhances Coffee Flavour:
Adds a smooth, creamy richness that perfectly balances the bitterness of
coffee, creating a more enjoyable and palatable beverage.
Velvety Smooth Texture:
Transforms your coffee from thin and watery to a luxuriously smooth and
satisfying drink.
Convenient and Instant:
Dissolves quickly and easily in hot coffee, providing instant creaminess
without the need for refrigeration.
Versatile Usage: Can be
used in various coffee preparations, including hot coffee, iced coffee, and
even coffee-based desserts.
Consistent Quality: Each
serving delivers a consistent creamy texture and flavour, ensuring a reliable
and satisfying coffee experience every time.
Adds a Touch of Sweetness:
The glucose syrup solids contribute a subtle sweetness that enhances the
overall taste of your coffee.
- 1. Grab a
ready to drink cup
- 2. Pull apart
foil inside the glass
- 3. Add 100 ml
of hot water to the cup
- 4. Stir well
to get smooth consistency
- 5. Enjoy the
goodness in every sip
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